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The Tissue That Gives You 100%

Iso-Certified
Vinda’s production bases in mainland China are certified under the ISO9001 quality management system, ISO14001 environmental management system and ISO22000 food safety management system.​
Strict Hygiene Standards
Vinda introduces a range of automated equipment to strengthen quality controls and monitor hygiene conditions at all its factories under the 6S management standards (SEIRI/Sort, SEITON/Systemize, SEISO/Sweep, SEIKETSU/Sanitize, SHITSUKE/Self-accomplishment and Safety).
Sustainable Supply Chain
At Vinda, we conduct business in a responsible way to resonate with UN’s Sustainable Development Goals (SDGs)​
Low-Carbon Production
Vinda strives to maintain the energy consumption and emissions below China’s national levels, reduce water consumption and effluent discharge and track carbon footprint regularly.
MyHIJAU
Vinda has obtained the MyHIJAU Mark which includes meeting stringent environmental standards set by the Malaysian Green Technology Corporation, demonstrating that our products are genuinely eco-friendly.